COTTONSEED MEAL

Cottonseed meal is a protein-rich byproduct of cotton production, primarily used as animal feed, especially for ruminants like cattle, goats, and sheep, and as a slow-release, acidic fertilizer for acid-loving plants in gardening. It's also a common ingredient in poultry feed. Cottonseed meal is a byproduct of the oil extraction process, with the oil and seeds being separated and the remaining meal being used for various purposes.

Key Uses of Cottonseed Meal:

Animal Feed:

A significant source of protein for livestock, particularly in cotton-producing regions. It's often used as a partial substitute for soybean meal.

Fertilizer:

A slow-release, acidic fertilizer that is beneficial for acid-loving plants like rhododendrons, azaleas, and blueberries. It can also be used for other plants and even in vegetable gardens for slow-growing root crops.

Nutrient Supplement:

Contains nitrogen, phosphorus, and potassium, along with other essential trace elements, making it a useful nutrient source for plants and animals.

Nutritional and Chemical Properties:

High in Protein: Typically contains 40% protein by weight.

Contains Gossypol: A natural compound that can be toxic to some animals, especially non-ruminants. However, processing methods can help reduce gossypol levels.

Acidifying: It has a naturally acidic pH, making it suitable for acid-loving plants and for amending alkaline soils.